Brigaldara, Valpolicella Superiore DOC "Case Vecie" Veneto, Italy 2022
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Brigaldara, Valpolicella Superiore DOC "Case Vecie" Veneto, Italy 2022

Brigaldara, Valpolicella Superiore DOC "Case Vecie" Veneto, Italy 2022

$49.99
Brigaldara, Valpolicella Superiore DOC "Case Vecie" Veneto, Italy 2022
$49.99

The Story

Corvina 50%, Corvinone 40%, Rondinella 10%

Brilliant ruby with hints of cherry, balsamic notes of vanilla and spices. Soft taste and good structure. It is a full-bodied wine with a balanced alcoholic content.

Valpolicella Superiore Case Vecie derives from the vinification of fresh grapes, mainly Corvina and Corvinone. It borrows its name from the homonymous vineyard located in Grezzana - Valpantena, where the ripening of the grapes is subject to significant temperature variations between day and night: a climatic characteristic that gives the wine a particular spiciness on the nose and a completely unique polyphenolic profile.

On the palate, acidity denotes an important structure, thanks to the rigorous selection of the grapes and to the winemaking techniques employed to extract only the noblest components from the skin. A wine which is capable of combining body, structure and excellent drinkability, revealing its sensorial complexity due to the slow ripening of the grapes.

Description

Corvina 50%, Corvinone 40%, Rondinella 10%

Brilliant ruby with hints of cherry, balsamic notes of vanilla and spices. Soft taste and good structure. It is a full-bodied wine with a balanced alcoholic content.

Valpolicella Superiore Case Vecie derives from the vinification of fresh grapes, mainly Corvina and Corvinone. It borrows its name from the homonymous vineyard located in Grezzana - Valpantena, where the ripening of the grapes is subject to significant temperature variations between day and night: a climatic characteristic that gives the wine a particular spiciness on the nose and a completely unique polyphenolic profile.

On the palate, acidity denotes an important structure, thanks to the rigorous selection of the grapes and to the winemaking techniques employed to extract only the noblest components from the skin. A wine which is capable of combining body, structure and excellent drinkability, revealing its sensorial complexity due to the slow ripening of the grapes.

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